Q&A, Interview Philli Armitage-Mattin Q&A, Interview Philli Armitage-Mattin

Meet Bridget | Award-winning butcher and MasterChef in her own right

Butcher Bridget Earley not only helps the public make delicious recipes using the best cuts of meat, but she’s also passionate about teaching others butchery skills – including me before I appeared on MasterChef: The Professionals.

I chatted to her about what makes butchers’ meat better than the supermarkets, her favourite cuts and her top tips for a Sunday roast.

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